Dal Makhni or the black dal, the quintessential part of a typical Indian meal. There may be many other dishes but a typical Punjabi meal cannot be complete without this dish. This is the perfect accompaniment to a meal, whether vegetarian or non-vegetarian. The dal makhni that is made in my house is essentially my grandmother’s recipe which has been tweaked here and there with changing times. But the one thing that hasn’t changed is the time spent on cooking …